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 Radio Cherry Bombe brings the pages of Cherry Bombe Magazine
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in the world of food. Our weekly episodes are available on
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Episode 89 - Martha Stewart
Martha Stewart joins us for this episode of Radio Cherry Bombe.
The show was recorded at our Jubilee conference this past spring
when Martha sat down with Cherry Bombe co-founder Kerry Diamond
for the keynote conversation. As only Martha can be, she was
wise, emotional, honest, and hilarious. Listen here.
Episode 88 - Padma Lakshmi
Author and Top Chef star, reads from her bestselling memoir,
Love, Loss, and What We Ate, as recorded at this year’s Cherry Bombe
Jubilee conference. Listen as Padma recounts some childhood
adventures with her beloved grandparents in India. Listen here.
Episode 87 - New York's Next Wave
Melissa Clark of The New York Times talks with five of the hottest
up-and-coming chefs in New York City as part of the “New York’s
Next Wave” panel from this year’s Cherry Bombe Jubilee conference. 
Learn why this is a great moment for female chefs in NYC and hear
how these rising stars got where they are. Listen here.
Episode 85 - Feeding the Beast
Our coverage of the 3rd annual Cherry Bombe Jubilee continues
with Kat Kinsman's talk on tackling mental health issues
in the food industry. Listen here. 
Episode 84 - So You Want to be a Farmer?
"The Farm Report" host Erin Fairbanks moderates the "So You Want
to be a Farmer?" panel at our 3rd annual Cherry Bombe Jubilee,
featuring Katie Baldwin and Amanda Merrow of Amber Waves Farm,
Leah Penniman of Soul Fire Farm, Molly culver of The Youth Farm,
and Laura Ferrara of Westwind Orchard. Listen here.
Episode 83 - How To Be The Boss
Hedley & Bennett founder Ellen Bennett leads a panel on "How To Be
The Boss" featuring  Jodi Burg, CEO of Vitamix; Amanda Hesser,
co-founder and CEO of Food 52; Katrina Markoff, founder of Vosges
Haut-Chocolat; and Christina Minardi, President of the Northeast
region of Whole Foods Market.
 Listen here.
Episode 82 - Hemsley + Hemsley's 10 Keys to Happiness & Success
We kick off our special coverage of the 3rd annual Cherry Bombe
Jubilee with our favorite sister duo, Jasmine and Melissa Hemsley,
sharing their keys to success. Their latest book, Good + Simple,
is out now. Listen here. 
Episode 81 - Arianna Huffington and Sierra Tishgart
We chat with Huffington Post boss Arianna Huffington about her new
book, The Sleep Revolution, and are joined by Grub Street Senior
Editor Sierra Tishgart: Listen here.
Episode 80 - Nina Clemente and Soa Davies
We talk to chef Nina Clemente about her art-inspired NYC pop-up
and find out when delivery is all the rage right now from Maple executive
chef Soa Davies: Listen here.
Episode 79 - Emma Straub and Emily Murphy
We talk to Emma Straub, author of The Vacationers and Modern Lovers,
and get the scoop on what produce is in this year from Baldor's
Emily Murphy. Listen here.
Episode 78 - Meaghan Dorman and Dianna Daoheung
We talk to bartender extraordaire Meaghan Dorman about her new bar,
The Bennett; plus, we talk to Black Seed Bagel baker Dianna Daoheung. 
 Listen here.
Episode 77 - Yvette Leeper-Bueno and Nancy Silverton
We sit down with Harlem native and restaurateur Yvette Leeper-Bueno
to talk about the neighborhood's evolving food scene. Plus, we get
a phone call from iconic chef Nancy Silverton. Listen here.
Episode 76 - Missy Robbins and Katie Stagliano
We sit down with two generations of girlbosses: celebrated chef
Missy Robbins and the 17-year-old founder of Katie's Krops.
Listen here.

Episode 75 - Tasting Rome and Ana Ros
We take a mini Euro trip with top Slovenian chef Ana Ros
and Tasting Rome authors Katie Parla and Kristina Gill. 
Listen here.

Episode 74 - Allison Robicelli
Cupcake queen Allison Robicelli—owner of Robicelli's Bakery
and author of Robicelli's: a Love Story, With Cupcakes joins us to talk
Nutella Lasagna, taking her business global, and cannabis. Listen here.

Episode 73 - Sara Moulton & Bertha Gonzalez Nieves
One of our favorite radio guests, Sara Moulton,
is back to talk about her new book, Sara Moulton's Home Cooking 101.
Plus, we get a lesson on tequila from Casa Dragones founder
Bertha Gonzalez Nieves. Listen here.

Episode 72 - Anna Newell Jones & the Food Book Fair
We get some advice on saving from The Spender's Guide to Debt-Free Living
author, Anna Newell Jones. Plus, we get the scoop on the 
Food Book Fair from this year's organizers. Listen here.

Episode 71 - Hemsley + Hemsley
We chat with two women dominating the food world:
Melissa and Jasmine Hemsley, about their new book, 
Good + Simple. Listen here.

Episode 70 - Jodi Berg & Ellen Bennett
We talk with Jodi Berg, President and CEO of Vitamix,
and Ellen Bennett, founder of Hedley & Bennett. Listen here. 

Episode 69 - Olivia Kim & the founders of Ovenly
Nordstrom's Olivia Kim joins us to chat about the Eats Pop-in
Shop she curated, and we talk to Agatha Kulaga and Erin Patinkin,
founders of Ovenly and authors of Ovenly: Sweet and
Salty Recipes from New York's Most Creative Bakery
Listen here. 

Episode 68 - Emily Hyland & Marta Freedman
We're throwing a pizza party this week with Emily Hyland,
owner of eponymous Brooklyn restaurant Emily, and Marta Freedman,
founder of the viral Instagram account @h0tgirlseatingpizza.
Listen here.

Episode 67 - Mimi Thorisson and Jessie Kanelos Weiner

Episode 66 - Klancy Miller
We speak to writer, Le Cordon Bleu-trained chef,
and author Klancy Miller about her new book, Cooking Solo,
and life in Paris. Listen here.

 More Episodes

Episode 65 - Celestine Maddy

Episode 64 - Chloe Coscarelli

Episode 63 - Emshika Alberini & Chef Sohui Kim 

Episode 62 - Margaret Braun 

Episode 61 - Alexandra Du Cane & Joy The Baker

Episode 60 - Danielle Chang & Suzanne Cupps

Episode 59 - Avery Ruzicka of Manresa Bread

Episode 58 - Mandy Aftel

Episode 57 - Christina Tosi

Episode 56 - Andie Mitchell & Yana Gilbuena

Episode 55 - Nigella Lawson

Episode 54 - Emily Elsen

Episode 53 - Madhur Jaffrey

Episode 52 - Dominique Crenn

Episode 51 - Garance Doré

Episode 50 - Yotam Ottolenghi

Episode 49 - Alice Waters & Fanny Singer

Episode 48 - Bobbi Brown & the Hemsley sisters

Episode 47 - Kelis & Lisa Fetterman

Episode 46 - Darra Goldstein & Amanda Freitag

Episode 45 - Alice Cheng & Marisa Acocella Marchetto

Episode 44 - Kim Floresca

Episode 43 - Elly Truesdell & Erica Blumenthal 

Episode 42 - Jordan Salcito of Momofuku

Episode 41 - Homa Dashtaki of The White Moustache

Episode 40 - Emily Elsen of Four & Twenty Blackbirds

Episode 39 - Jamie Schmones Erickson

Episode 38 - Jubilee Bonus Content

Episode 37 - Ina Garten: The Jubilee Q&A

Episode 36 - April Bloomfield: The Jubilee Keynote

Episode 35 - Karen Kelley on Being a Leader

Episode 34 - The New Food Revolution

Episode 33 - Erin McKenna of BabyCakes

Episode 32 - Meet the Modernists 

Episode 31 - Ina Garten 

Episode 30 - Dorie Greenspan & Christine Muhlke

Episode 29 - Phin & Phebes

Episode 28 - Janine Booth & Leah Cohen 

Episode 27 - Amanda Kludt & Amanda Chantal Bacon 

Episode 26 - Jessamyn Rodriguez & Gail Simmons

Episode 25 - Mimi Sheraton 

Episode 24 - Dana Cowin 

Episode 23 - Ruth Reichl 

Episode 22 - Martha Hoover & Chef Nira Kehar

Episode 21 - Erin McKenna & Brooks Headley 

Episode 20 - Cynthia Hall 

Episode 19 - Sara Moulton

Episode 18 - Women Power: Women Chefs

Episode 17 - Amanda Cohen 

Episode 16 - Victoria Granof 

Episode 15 - Jordyn Lexton, Missy Robbins, & Laura Maniec

Episode 14 - Marissa Lippert & Jasmine Moy 

Episode 13 - Anita Lo & Mary Attea 

Episode 12 - Marcie Turney, Valerie Safran, & Priya Krishna

Episode 11 - Amber Waves Farm 

Episode 10 - Lisa Donovan & Melanie Dunea

Episode 9 - Sue Chan & Rawia Bishara

Episode 8 - Gordy's Pickle Jar & The New Potato

Episode 7 - Katie Carguilo & Lisa Giffen 

Episode 6 - Jeni Britton Bauer & Charlotte Druckman 

Episode 5 - Elizabeth Karmel & Suzanne Rousseau

Episode 4 - Alex Raij & Molly Culver 

Episode 3 - Katy Sparks, Anna Hieronimus, & Elise Kornack 

Episode 2 - Buvette

Episode 1 - Edible Schoolyard & Diana Yen