Dishing on Julia
The Official max Companion Podcast
“Lobster Américaine” with Chris Keyser, Daniel Goldfarb, and Madhur Jaffrey
“Shrimp & Grits” with Chris Keyser and Alex Prud’homme
"Chartwinkerie" with David Hyde Pierce, Fiona Glascott, and Jacques Pepin
“Bûche de Noël” with Erica Dunton, Emily Bensinger, and Grace Young
“Chocolate Mousse” with Jenée LaMarque, Natalia Temesgen, and Erin French
“Pressed Duck” with Erwin Stoff, Scott Ellis, and Klancy Miller
“Fried Chicken” with Christine Tobin and Deb Perelman
“Loup en Croûte” with Daniel Goldfarb and Eric Ripert
The Julia Finale, And A Little Soufflé
Julia Child & The Kitchen Conundrum
The Woman Who Brought Us Anne Frank & Julia Child
Everybody Wants A Bite
The Modern Marriage Of Julia And Paul Child
Julia Child's Recipe For Success
Mastering The Art Of Julia Child
Julia Child: The OG Food Celebrity