CHARLESTON: Monarch Wine Merchants
Dec
3
3:00 PM15:00

CHARLESTON: Monarch Wine Merchants

Sunday, December 3rd
3pm until 5pm

Join Cherry Bombe's Kerry Diamond and our friends at Effinbradio for an afternoon of wine, women, and local eats at Monarch Wine Merchants. We'll be pouring wines from female winemakers and enjoying treats made by local bakers and chefs. Check back for more details! 

Tickets are $20 and include admission, wine, and food. The Cherry Bombe Cookbook will be sold separately. 

1107 King St. Suite B
Charleston, SC

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BOSTON: Alley X Harvard Books
Nov
16
7:00 PM19:00

BOSTON: Alley X Harvard Books

SOLD OUT!

Thursday, November 16th
7pm until 9pm

Join Radio Cherry Bombe host Kerry Diamond in conversation with Chef Jody Adams of TRADE, Saloniki, and Porto; Chef Tracy Chang of Pagu; Chef Joanne Chang of Myers + Chang and Flour Bakery + Cafe; Founder/Executive Director Ashley Stanley of Lovin' Spoonfuls: A Food Rescue; and CEO Jennifer Broutin Farah of SproutsIO.

There are two ticket options: $5 for entry or $34.75 for entry + a signed copy of the book (online only)

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PHILADELPHIA: Barbuzzo Upstairs
Nov
14
6:30 PM18:30

PHILADELPHIA: Barbuzzo Upstairs

Tuesday, November 14th
7pm until 9pm

Come celebrate the launch of Cherry Bombe: The Cookbook and Yes, Chef, the brand new issue of Cherry Bombe. Hang with the Cherry Bombe team and Barbuzzo's Chef Marcie Turney and Valerie Safran. Ticket price includes admission + drinks and light bites. The cookbook and new issue will be available for separate purchase. 

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PITTSBURGH: Ace Hotel Pittsburgh
Nov
13
6:30 PM18:30

PITTSBURGH: Ace Hotel Pittsburgh

Monday, November 13th
7pm until 9pm

Come hang with the Cherry Bombe team for a special industry networking night to celebrate the launch of Cherry Bombe: The Cookbook. There will be snacks, a cash bar, menu specials by Executive Chef Bethany Zozula and Pastry Chef Casey Renee, and tunes from DJ collective Girl Fx.

Special guest appearance and food collab by Jeni Britton Bauer of Jeni's Splendid Ice Creams!

This event is free and open to the public. The cookbook will be available for purchase. 

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CHICAGO: Elizabeth Restaurant
Nov
9
6:00 PM18:00

CHICAGO: Elizabeth Restaurant

Thursday, November 9th
6pm and 8:30pm seatings

Join the Cherry Bombe team in Chicago for a family-style dinner at Elizabeth Restaurant! Iliana Regan and her team will bring the book to life by cooking recipes from Cherry Bombe: The Cookbook.

Price per ticket is $100. Ticket includes a signed copy of the cookbook.

Thank you to Monkey 47 Gin for teaming up with us on this event!

4835 N Western Ave
Unit D
Chicago, IL

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MANHATTAN: 92nd Street Y
Nov
6
7:00 PM19:00

MANHATTAN: 92nd Street Y

SOLD OUT!

Monday, November 6th
7pm until 9pm

Join us for a panel discussion with the creative team behind Cherry Bombe: The Cookbook. Kimberly Chou, co-director of the Food Book Fair, will moderate. The panelists include Claudia Wu, creative director of Cherry Bombe; photographer Alpha Smoot; food stylist Claudia Ficca; prop stylist Katja Greeff; and Marysarah Quinn, the creative director of Clarkson Potter. A book signing will follow. 

Tickets are required.

92nd Street Y
1395 Lexington Avenue
New York, NY

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DURHAM: The Durham Hotel x Lantern
Oct
30
6:30 PM18:30

DURHAM: The Durham Hotel x Lantern

Monday, October 30th
7pm until 9pm

We're headed to The Durham for a cocktail party celebrating women in the North Carolina food scene. Join us for drinks, light bites from The Durham, and a conversation on "What We're Hungry For: From Comfort Food to Street Cred" with Chef Katie Button of Cúrate and Nightbell in Asheville, Chef Phoebe Lawless of Scratch and The Lakewood in Durham, Chef Vivian Howard of Chef & the Farmer, and Chef Andrea Reusing of The Durham and Lantern, moderated by Radio Cherry Bombe host Kerry Diamond. We will be recording the panel for a future podcast.

Tickets are $30 and include drinks and food. Cherry Bombe: The Cookbook will be available for purchase separately onsite courtesy of Parker & Otis, with a book signing to follow.

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WASHINGTON DC: Salt & Sundry x Pineapple DC
Oct
24
6:30 PM18:30

WASHINGTON DC: Salt & Sundry x Pineapple DC

Tuesday, October 24th
6:30pm until 8:30pm

Celebrate the launch of Cherry Bombe: The Cookbook with Salt & Sundry and Pineapple DC! 

We’re bringing together a panel of some our favorite DC-area leading food ladies to discuss DC’s food scene, being a woman in food and the importance of having your Bombesquad:

in collaboration with

 

 

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BALTIMORE: Trohv x BLK//MKT
Oct
23
7:00 PM19:00

BALTIMORE: Trohv x BLK//MKT

Monday, October 23rd
6pm until 9pm 

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Hang out with the Cherry Bombe crew for a taste of the Baltimore food scene at Trohv! Ticket includes entry, sips, and snacks from local food vendors curated by Krystal Mack of BLK//MKT and BLK//SUGAR. We'll enjoy small bites from Iman Al-Shebab and Liliane Makole of Mera Kitchen Collective, Amanda Mack of "Mrs. Married Mack" blog, Belinda Prattis of Dinner On Demand, Hannah Spiegelman of "A Sweet History" blog, and drinks from our friends at Yes Way Rosé.

Cherry Bombe: The Cookbook will be available for purchase at the event.

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INDIANAPOLIS: PRINTtEXT
Oct
19
6:00 PM18:00

INDIANAPOLIS: PRINTtEXT

Thursday, October 19th
6pm

Join editorial director Kerry Diamond in conversation with Indianapolis restaurateur and philanthropist Martha Hoover at PRINTtEXT! Enjoy snacks and sips throughout the night, generously provided by Patachou Inc. The panel will begin at 6:30.

Copies of Cherry Bombe: The Cookbook will be available for purchase and signing. 

This event is free and open to the public.

Printtext
652 E 52nd St
Indianapolis, Indiana 

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LOS ANGELES: Barnes & Noble at The Grove
Oct
17
7:00 PM19:00

LOS ANGELES: Barnes & Noble at The Grove

Tuesday, October 17th
7:00pm until 9:00pm

Join Cherry Bombe co-founders Kerry Diamond and Claudia Wu for a panel discussion at Barnes & Noble with Top Chef's Nyesha Arrington, Goop Food Editor Thea Baumann, Hedley & Bennett's Ellen Bennett, and Wine All The Time's Marissa A. Ross. We'll talk about the L.A. food and drink scene, their careers, girl power, and whatever else comes up. 

This event is free and open to the public. 

The Grove at Farmers Market
189 The Grove Drive Suite K 30
Los Angeles, CA 90036
323-525-0270 

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LOS ANGELES: Kismet
Oct
16
3:00 PM15:00

LOS ANGELES: Kismet

Monday, October 16th
3pm until 5pm

Join Cherry Bombe co-founders Kerry Diamond and Claudia Wu for Happy Hour with Chefs Sara Kramer and Sarah Hymanson at their beautiful restaurant, Kismet. Come enjoy natural wine from female winemakers and snacks by Sara, Sarah, and a special guest chef, Angela Dimayuga of Mission Chinese Food! Tickets are $30 and include all food and drink. 100% of ticket sales will be donated to relief efforts in Puerto Rico through World Central Kitchen. We'll have copies of the Cherry Bombe Cookbook for sale. 

Kismet
4648 Hollywood Blvd
Los Angeles, CA

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SAN FRANCISCO: Clare V.
Oct
15
5:00 PM17:00

SAN FRANCISCO: Clare V.

Sunday, October 15th
5 to 7pm

If you can’t make it to Jubilee, come say hi and get your book signed by Cherry Bombe co-founder Claudia Wu at the Clare V. store in San Francisco. There will be sips, bites, and special gifts with purchase!

This event is free to the public. 

Clare V.
344 Linden Street
San Francisco, CA

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SEATTLE: Book Larder
Oct
11
6:30 PM18:30

SEATTLE: Book Larder

SOLD OUT!

Wednesday, October 11th
6:30 to 8pm

Meet editorial director Kerry Diamond and creative director Claudia Wu in the Book Larder kitchen where they'll discuss what's new in food with two of Cherry Bombe: The Cookbook's Seattle-based contributors, Chef Renee Erickson and photographer, food stylist, and writer Aran Goyoaga.  We'll also welcome one of the magazine's featured subjects, the mother-daughter team of Ayako and Alessandra Gordon of jam makers Ayako and Family

Tickets are required. The ticket price includes the book. 

Book Larder
4252 Fremont Avenue North
Seattle, WA

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BROOKLYN: Books Are Magic
Oct
6
6:00 PM18:00

BROOKLYN: Books Are Magic

Friday, October 6th
6pm until 9pm

Join the Cherry Bombe team, Books Are Magic's Emma Straub, and several of the cookbook contributors for our first event to celebrate the launch of the Cherry Bombe: The Cookbook!

This event is free, but RSVPs are required. 

Books Are Magic
25 Smith Street
Brooklyn, NY

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MANHATTAN: The Wing
Oct
5
6:00 PM18:00

MANHATTAN: The Wing

Thursday, October 5th
7pm until 9pm


Cherry Bombe editorial director Kerry Diamond in conversation with cookbook authors Klancy Miller, Christine Muhlke, Alison Roman, and Ramona's Jordan Salcito. This event is open to The Wing members only.

The Wing
45 East 20th Street
New York, NY

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