Check Out The Schedule For Cherry Bombe University!

FOOD AND FINANCE HIGH SCHOOL
530 W 51ST STREET BETWEEN 10TH AND 11TH AVENUES
MANHATTAN


FRIDAY, OCT. 26TH
6 TO 8 P.M.

6 p.m. Mocktails, snacks, and mingling

6:30 p.m. Awards ceremony with Martha Stewart, Christina Tosi, and Jessamyn Rodriguez, followed by Martha in conversation with Christina

7:30 p.m. Mocktails, snacks, mingling


SATURDAY, OCT. 27TH
9 A.M. TO 5 P.M.

9 a.m. Registration, light breakfast and networking

10 a.m. Morning assembly. Welcome message from Cherry Bombe’s Kerry Diamond, followed by Alison Roman in conversation with Priya Krishna.

11 a.m. First class (you’ll be assigned your class order at check-in)

12 p.m. Second class

1 to 3 p.m. Lunch and book signings

3 p.m. Third class

4 to 5 p.m. Smart Cookie Bake-Off

Saturday Professors: Athena Calderone of Eye Swoon, Alana Chernila of The Homemade Pantry, Cara Mangini of The Vegetable Butcher, Katrina Markoff of Vosges Haut-Chocolat, Klancy Miller of Cooking Solo, Linda Miller Nicholson of Salty Seattle, Sophia Roe, Emily Rosenberg of Stumptown, Lauren Singer of Trash Is For Tossers, and Katrine van Wyk of Super Powders


SUNDAY, OCT. 28TH
9 A.M. TO 5 P.M.

9 a.m. Registration, light breakfast and networking

10 a.m. Morning assembly. Welcome message from Cherry Bombe’s Kerry Diamond, followed by Jeni Britton Bauer in conversation with Nikita Richardson.

11 a.m. First class (you’ll be assigned your class order at check-in)

12 p.m. Second class

1 to 3 p.m. Lunch and book signings

3 p.m. Third class

4 to 5 p.m. Smart Cookie Bake-Off

Sunday Professors: Jodi Berg of Vitamix, Tara Berman of TaraPaige Group, Natasha Case of Coolhaus, Colu Henry of Back Pocket Pasta, Susan Kaplow of The Kitchn and Apartment Therapy, Michelle Mannix of Cook Space, Andy McNichol of WME, Becca Parrish of Becca, Erin Patinkin of Ovenly, Jen Pelka of The Riddler and Magnum PR, and Emily Schult of Bon Appétit.


QUESTIONS? EMAIL US AT INFO@CHERRYBOMBE.COM