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DURHAM: The Durham Hotel x Lantern

Monday, October 30th
7pm until 9pm

We're headed to The Durham for a cocktail party celebrating women in the North Carolina food scene. Join us for drinks, light bites from The Durham, and a conversation on "What We're Hungry For: From Comfort Food to Street Cred" with Chef Katie Button of Cúrate and Nightbell in Asheville, Chef Phoebe Lawless of Scratch and The Lakewood in Durham, Chef Vivian Howard of Chef & the Farmer, and Chef Andrea Reusing of The Durham and Lantern, moderated by Radio Cherry Bombe host Kerry Diamond. We will be recording the panel for a future podcast.

Tickets are $30 and include drinks and food. Cherry Bombe: The Cookbook will be available for purchase separately onsite courtesy of Parker & Otis, with a book signing to follow.

Later Event: November 4
RICHMOND: Fire, Flour & Fork