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DURHAM: The Durham Hotel x Lantern

Monday, October 30th
7pm until 9pm

We're headed to The Durham for a cocktail party celebrating women in the North Carolina food scene. Join us for drinks, light bites from The Durham, and a conversation on "What We're Hungry For: From Comfort Food to Street Cred" with Chef Katie Button of C├║rate and Nightbell in Asheville, Chef Phoebe Lawless of Scratch and The Lakewood in Durham, Chef Vivian Howard of Chef & the Farmer, and Chef Andrea Reusing of The Durham and Lantern, moderated by Radio Cherry Bombe host Kerry Diamond. We will be recording the panel for a future podcast.

Tickets are $30 and include drinks and food. Cherry Bombe: The Cookbook will be available for purchase separately onsite courtesy of Parker & Otis, with a book signing to follow.

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Later Event: November 4
RICHMOND: Fire, Flour & Fork