Encore! Making Pie Crust With Lisa Ludwinski Of Sister Pie
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She’s My Cherry Pie is on a little break, so we’re dipping into the archives and re-airing our first episode from last year. Jessie chats with pie expert Lisa Ludwinski of the celebrated Sister Pie bakery in Detroit and they go deep on pie dough and pie crusts. From pastry cutters to probe thermometers to sugar, Lisa shares the secrets to her fab flaky crust.
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Heading CHECK OUT lisa’s All Butter Pie Dough recipe Link start baking
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