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Meet Our Jubilee Wine Country Talent

Meet Our Keynote Speaker: Dominique Crenn

We’re excited to share that Chef Dominique Crenn is the keynote speaker at Jubilee Wine Country! Dominique is one of the most talented and fascinating folks in the food world. Named to this year’s TIME 100, she’s an environmentalist, philanthropist, cancer survivor, author, and humanitarian. She is also the celebrated chef behind Atelier Crenn, Bar Crenn, and Petit Crenn in San Francisco and the regenerative Bleu Belle Farm in Sonoma County. And you might have noticed, but Dominique is also our cover star on The Paris Issue of Cherry Bombe Magazine!
 
 
 

 

 

Keynote Speakers

 

 

Dominique Crenn

This year’s TIME 100 Chef and Restaurateur & Cherry Bombe Cover Star
Photo by Jennifer Livingston
 
 

Tanya Holland

Award-Winning Chef, Author & Restaurateur
Photo by Aubrie Pick
 
 

Jeni Britton

Founder of Jeni's Splendid Ice Creams & the latest Cherry Bombe Cover Star
Photo by Jennifer Livingston
 
 

Robin McBride

Co-Founder & President of McBride Sisters Wine Company
 
 

Amelia Morán Ceja

President & CEO of Ceja Vineyards
 
 

Robin McBride

Co-Founder & President of McBride Sisters Wine Company
 

Amelia Morán Ceja

President & CEO of Ceja Vineyards
 

 

 

Speakers

 

 

Nichole Accettola

Pastry Chef, Author & Owner of Kantine

Maryam Ahmed

Founder of Maryam + Company

Kerry Diamond

Founder of Cherry Bombe & Host of Radio Cherry Bombe

 

 

April Gargiulo

Founder of Vintner's Daughter

Amy Guittard

Chief Marketing Officer at Guittard Chocolate Company

Michelle Hernández

Pastry Chef & Owner of Le Dix-Sept Pâtisserie

 

 

Ara Jo

Chef de Cuisine at The French Laundry

Camilla Marcus

Chef, Activist, Author & Founder of West~Bourne

Karen Mitchell

Proprietor of The Model Bakery

 

 

Jen Pelka

Co-Founder & CEO of Une Femme Wines

Erin Raser

Director of Operations & Advocacy at Far West Fungi

Gretchen Roddick

Executive Vice President of Hope Family Wines
 
Jeni Britton
Founder of Jeni's Splendid Ice Creams &
the latest Cherry Bombe Cover Star
 
 
Tanya Holland
 
Award-Winning Chef, Author & Restaurateur
 
Photo by Marina Harrison
 
 
 
 
 

 

SATURDAY, OCT. 26TH
 

 

10–11 A.M.
Welcome & Networking 
 
11 A.M.–12:30 P.M.
Programming Session #1 
 
12:30–2 P.M.
 Picnic Lunch on the Lawn
 
2–3:30 P.M.
 Programming Session #2
 
3:30–7 P.M.
 Afternoon Activities
 
7–9:30 P.M 

Wine, Women & Song

(Dine-around and wine-tasting event)

 
 
 
SUNDAY, OCT. 27TH
 

11 A.M.–12:30 P.M.

Bakers' Brunch

 

12:30–2 P.M.

Programming Session #3

 

5–7 P.M.

Industry Networking Event

(Invitation only)

 

 

 

Brenae Royal

Director of Vineyard Operations at St. Supéry

Avery Ruzicka

Founder & Head Baker of Manresa Bread

Samantha Rudd

Vintner at Rudd Estate & Owner of PRESS

 

 

Jessie Sheehan

Baker, Author & Host of She's My Cherry

Elizabeth Vianna

Winemaker & General Manager at Chimney Rock

Donna Yen

Director of Community at Cherry Bombe
 
 
*Schedule & talent subject to change
 
 
 

 

 

 

 

Saturday Night’s Entertainment

 

Lia Ices

Singer-Songwriter

 

 

 

 

Thank You To Our Partners