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‘doodle Demo
with Hetal Vasavada
presented by
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sunday, december 20th
3 to 4 p.m. est
Hetal made her lemon cardamom snickerdoodles
Grocery list
Here’s everything you need to make Hetal’s cookie recipe at home
Kerrygold Unsalted Pure Irish Butter (7 tablespoons/86 grams)
All-purpose flour (1 cup plus 2 tablespoons/141 grams)
Baking powder
Salt
Granulated sugar (½ cup plus 3 tablespoon/138 grams)
Lemon zest (2 teaspoons)
Vanilla extract
Milk (2 tablespoons)
Freshly ground cardamom (1 teaspoon)
Malai Ice Cream's Lemon Cardamom Ice Cream (optional)
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get the recipe
Don’t miss hetal’s book!
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GET YOUR COPY
More about hetal
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Hetal Vasavada
Hetal Vasavada is a San Francisco-based cookbook author and blogger at Milk and Cardamom. She is a former MasterChef contestant and her recipes have been featured in the New York Times, Bon Appétit, Food & Wine Magazine, and The Kitchn. Her cookbook was named one of the best cookbooks of 2019 by the San Francisco Chronicle and The Washington Post. In addition, she owns an online bakery called Milk and Cardamom Sweets.
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