Skip to main content
 
 
 
We’re so excited to have Official Bombesquad Member brands at Jubilee! Be sure to check out the Bombesquad Booth in the Marketplace throughout the day to meet the founders and try their special bites & sips. Plus, say hi to Donna Yen, Cherry Bombe's Director of Community.
 
Want to become a member? Check out our membership options here.
 
 
 
 
BOMBESQUAD BOOTH SCHEDULE
 
 
WELCOME RECEPTION
9:30 TO 10:45 A.M.
 

 

Nectar of the Gods (Sea Buckthorn, Raw Barrel-Aged Apple Cider Vinegar, Raw Honey)
Mermaid Dust (Rose, Wild Dulse, Calendula, Sea Salt)
Grim Reaper Cold Brew
Grim Reaper (Wood-Fired Maple Syrup, Chaga, Reishi & Turkey Tail Mushrooms)
Wildcat (Raw Cacao, Cordyceps, Lion’s Mane, Dandelion Root & Maple Sugar)

 

Black Sesame Checkerboard Toast (Crunchy Black Sesame Butter & Cream Cheese -vegan by request; contains Sesame, Peanuts, Soy, Wheat & Dairy)
Chinese Almond Cookie Butter (V, GF, contains Tree Nuts & Soy)
Pineapple Cake Cashew Butter (V, GF, contains Tree Nuts & Soy)

 

Glow Shot (High-Antioxidant Infusion Of Extra-Virgin Olive Oil & Aged Balsamic, GF & V)
Piro.

 

Granori Seaweed Snack (Wild Hand-Cured Toasted Nori, Rasayana Ayurveda Strengthening Ghee, Brown Rice Syrup, White & Black Sesame Seeds, Pumpkin Seeds, Cayenne) GF
Rasayana Latte (Organic Whole Milk Or Dairy-Free Oat Milk, Topped With Crushed Rose Petals) GF & Caffeine-Free
Rasa Dashi Tonic (Detoxifying morning ritual for a deep cellular cleanse) VEG & GF
 
Matcha Tea Salt (Sel Gris, Ceremonial Grade Matcha)
Herbes De Provence Salt (French Gray Salt, Thyme, Basil, Savory, Fennel Seed, Rosemary, Tarragon, Lavender)
Extra Bold Smoked Salt (Cold Smoked With Cherry, Apple & Apricot Wood)
Szechuan Salt (Szechuan Peppercorn, French Sea Salt)
Black Truffle Salt (Italian Black Truffle, Italian Sea Salt)
Hibiscus Salt (Fleur de Sel, Hibiscus Flowers)
Salted Caramel Sugar
Gingerbread Sugar
Espresso Sugar
Rose Sugar
Amalfi Coast Spice (V)
Santorini Party Blend
Mole Blend (contains nuts)
Korean Chili Flakes
Veracruz Taco Blend (Served With Cucumbers)
 
Medjool Dates With Cocomo Peanut Butter (contains coconut & nuts)
 
Date-Sweetened Chocolate Chip Yogurt Parfait:
Yogurt, Organic Dark Chocolate Chips, Granola, Pomegranates, Pomegranate Syrup
(Vegan & Nut-Free options available)

 

Savory Lakadong Turmeric Oats, inspired by the Gujarati breakfast classic Bataka Poha
With Potatoes, Onion, Lakadong Turmeric, Resham Patto Chilli & Madhu Black Mustard (V, GF)
Cucumber & Tomato Kachumber, tossed with Banas Cumin, Chambal Coriander, Aaji Fennel & Resham Patto Chilli (V, GF)
 
 
 
 

 
 
LUNCH BREAK
12:15 TO 1:15 P.M.
 

 

Salted Chocolate Chunk Cookie
Smokey Robinson Cookie (Contains Nuts)
Super Oat Cookie

 

Rosé Bubbly (Provence-Style Blend of Grenache, Mourvèdre, Carignan & Cinsaut With Bubbles)
Alcohol-Removed Blanc de Blanc
Lorenza Wine

 

N/A Rhône Blanc
N/A Red Blend
N/A Sparkling Blanc de Rhône
 
Calabaza en Tacha & Blue Corn Tart à la Mode (Spiced Mexican Chocolate Ice Cream, Marigold Caramel (GF)
Winging It (Dulce de Leche Cream, Pinot Noir–Poached California Prunes, Beijinho Coconut Fudge Swirls,
Orange Waffle Shell)
 
 

 
 
HAPPY HOUR
4:15 TO 5:30 P.M.
 
 
The Hej Hej:
Lottie’s Meats Pork Sausage, Shrimp Salad, Cheesy Potatoes, House-Made Dill Pickles,
Fried Onions, Ketchup & Mustard on A Fresh Baked Bun
 
Fromage Fort Canapé (GF) 
 
Salsa Verde Asado (Tomatillos, Chiles, Lime, Garlic & Salt)
Salsa Chile Morita (Tomatoes, Chiles, Lime, Garlic & Salt)
Salsa Chile de Árbol (Tomatoes, Chiles, Lime, Garlic & Salt)
Salsa Macha (Olive Oil, Chiles, Garlic, Pepitas, Sesame Seeds, Tamarind, Almonds, Vinegar, Oregano & Salt; contains almonds & sesame)
Salsa Güey (Olive Oil, Chiles, Garlic, Sesame Seeds, Vinegar & Salt; contains sesame)
 
2023 St. Supéry Dollarhide Estate Vineyard Sauvignon Blanc, Napa Valley
2024 St. Supéry Napa Valley Estate Rosé
 
Global Bite: Piri Piri Paneer Fiesta (With Zesty Mango Salsa & Naan)
Kila Curry Goat Escape (With Coconut Jasmine Clouds)
Sawa Sawa Spice Blend (With Olive Oil & Naan)
Hakuna Matata Spice Blend (With Olive Oil & Naan)
 
Cherry Bombe: Simple Goodness Cherry syrup, lime, seltzer, coconut foam
 
Austin Hope Cabernet Sauvignon 2023
Austin Paso Robles Chardonnay
Austin Hopr Cellar Select Three C's 2023
 
Shachi's OG Hot Sauce (Fiery & Flavorful; V, GF)
Shachi's Tomato Chutney (Sweet & Savory; V, GF)
Shachi's Tomatillo Chutney (Bold & Versatile; V, GF)
Masala Pasta with Shachi's Tikka Masala Sauce
Spicy Bloody Mary Shots With Shachi's OG Hot Sauce (V, GF, N/A)
 

 

 

Thank You To Our
Bombesquad Booth Brands
For Their Support!

 

Various restaurant logos arranged in a grid format.