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Justine Doiron's Swordfish With Basil Relish And Tomato Salad

Makes 2 servings

This is the kind of salad I make when I'm not in the mood to make an involved salad. It's easy, unique, and has just the amount of textures and flavors to be something I want to eat again and again. Add in rich and simple grilled swordfish and dinner is fully served.