Mashama Bailey Of The Grey In Savannah On Mentorship, Her Paris Plans & Food With Meaning
It’s the final episode of our special Power Miniseries, and our guest is Mashama Bailey, chef and co-owner of The Grey in Savannah and the soon-to-open L’Arrêt in Paris. Mashama is a chef we’ve come to know and love at Cherry Bombe, and she’s one of the cover stars of our new Power issue. She has been the subject of a Chef's Table documentary on Netflix, has her own MasterClass on Southern cooking, and co-authored a memoir titled Black, White, and The Grey: The Story of an Unexpected Friendship and a Beloved Restaurant.
Mashama joins host Kerry Diamond to talk about being a late bloomer in the chef world, the start of her mentorship era, her Paris plans, and why she would like to cook for Michelle Obama one day.
Photo by Jennifer Livingston
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