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Funfetti Cake & Plant-Based Baking With Coco Cake Land’s Lyndsay Sung

PRESENTED BY NONINO & CALIFORNIA PRUNES 

Lyndsay Sung is the Vancouver-based baker behind the Coco Cake Land website and is known for her cute and modern buttercream creations. She is also the author of Plantcakes: Fancy + Everyday Vegan Cakes for Everyone. “I love making people feel included,” she tells host Jessie Sheehan.

 

Lyndsay and Jessie chat about her Vegan Funfetti Cake with Swiss Meringue Buttercream and Birthday Cake Crumbles, and she shares her favorite substitutions for ingredients like eggs, milk, and butter. The two also talk about being breast cancer survivors and learning to embrace and accept that part of their identities.

 

Click here for Lyndsay’s recipe so you can bake along.

 

Photo by Stephanie Chan

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