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3 to 7 p.m. │Saturday, Sept. 26th

 

Farmers & Makers Market

 
 
Paso Robles Inn
1103 Spring Street
Paso Robles, California
 

Join us for a beautiful afternoon exploring a marketplace featuring female-fueled brands and growers, alongside a full lineup of programming across three stages.
 
Catch panel discussions on the Main Stage in the 1889 Ballroom, including sessions on California Creators, Chefs on the Coast, and a closing Power Award conversation on Women in Agriculture with California Secretary of Agriculture Karen Ross. Head up to the Salina Rooftop for Cherry on Top talks and tastings covering topics like cookbooks and women ranchers, or stop by the Piccolo Lobby Wine Bar to meet the winemaker in small, intimate pours with J. Lohr, Hope Family, and Cambria.
 
Purchase tickets at the link below.
If you're a weekend-pass holder, this event is included in your pass.
 
A $75 ticket includes:
--Access to the Farmers & Makers Market (3 to 7 p.m.)
--Ability to sign up for all talks, panels, tastings, and programming sessions (space permitting)
--Full access to the marketplace and all vendor experiences
--Cherry Bombe goodie bag featuring products and surprises from our partners and favorite female-founded businesses
 
Community pricing:
  • $50 tickets available for Bombesquad members and Paso Robles/San Luis Obispo County locals (zip code required at check-out)

Included in a Weekend Pass for All Events Sept. 25th–27th

 

Including Welcome Part, Morning Activity, Wine Pairing Lunch, Farmers & Makers Market, She's My Cherry Pie: After Dark, Paso Robles Walking Tour.

 

Vertical pink line on a black background.

One event only

 

One event only*


Or get all the events above in the Full Weekend Pass

Including Welcome Part, Morning Activity, Wine Pairing Lunch, Farmers & Makers Market, She's My Cherry Pie: After Dark, Paso Robles Walking Tour.

 

 

Meet the Talent

 

 

Stay tuned!

The talent lineup will be announced soon

 

 

 

 

 

Mariana Velásquez

Title

 

 

Mariana Velásquez has spent over 20 years immersed in the world of food — from cooking on the line to styling, hospitality consulting, and beyond. Her work spans food, fashion, design, and storytelling, with projects across New York, Latin America, and Asia, blending luxury hospitality, cookbook authorship, food styling, and immersive event design.

 

 

 

Mariana Velásquez

Title

 

 

Mariana Velásquez has spent over 20 years immersed in the world of food — from cooking on the line to styling, hospitality consulting, and beyond. Her work spans food, fashion, design, and storytelling, with projects across New York, Latin America, and Asia, blending luxury hospitality, cookbook authorship, food styling, and immersive event design.

 

 

 

Mariana Velásquez

Title

 

 

Mariana Velásquez has spent over 20 years immersed in the world of food — from cooking on the line to styling, hospitality consulting, and beyond. Her work spans food, fashion, design, and storytelling, with projects across New York, Latin America, and Asia, blending luxury hospitality, cookbook authorship, food styling, and immersive event design.

 

 

 

Mariana Velásquez

Title

 

 

Mariana Velásquez has spent over 20 years immersed in the world of food — from cooking on the line to styling, hospitality consulting, and beyond. Her work spans food, fashion, design, and storytelling, with projects across New York, Latin America, and Asia, blending luxury hospitality, cookbook authorship, food styling, and immersive event design.

 

 

 

Mariana Velásquez

Title

 

 

Mariana Velásquez has spent over 20 years immersed in the world of food — from cooking on the line to styling, hospitality consulting, and beyond. Her work spans food, fashion, design, and storytelling, with projects across New York, Latin America, and Asia, blending luxury hospitality, cookbook authorship, food styling, and immersive event design.

 

 

 

Mariana Velásquez

Title

 

 

Mariana Velásquez has spent over 20 years immersed in the world of food — from cooking on the line to styling, hospitality consulting, and beyond. Her work spans food, fashion, design, and storytelling, with projects across New York, Latin America, and Asia, blending luxury hospitality, cookbook authorship, food styling, and immersive event design.

 

 

 

Join Us in Paso Robles!

 

 


 

Thank You to Our Partners