Recipes
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Marissa Gencarelli’s Corn & Flour Tortillas
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Jezabel Careaga’s Beef Empanadas
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Rebekah Peppler’s Sandwiches for “Hiking” (Pan Bagnat)
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Nichole Accettola’s Cardamom Morning Buns
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Nichole Accettola’s Danish Dough
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Benjamina Ebuehi’s Tarragon Plum Cobbler
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Alexandra Stafford’s Classic Margherita Pizza
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Alexandra Stafford’s Neapolitan-ish Pizza Dough
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The Pasta Queen's Pasta Al Sugo
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Anna Francese Gass' Crostata Ricotta e Visciole
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Bayou Saint Cake’s Almond Cake with Prune-Raspberry Butter
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Claire Saffitz's Chocolate Soufflés
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Chef Ana Castro’s Sweet Tamales
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Gemma Stafford's Best-Ever Irish Scones
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Lidey Heuck’s English Muffin Bake
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Lauren Ko's Signature Spoke Pie
